The Story
(138gr) European Hake cooked in salsa verde, the classic green seafood sauce made of parsley, onion and garlic. They are are prepared by hand from fresh farm fish.
INGREDIENTS: Hake, onion, hake fumet, Arbequina extra virgin olive oil, garlic, parsley and salt.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
(138gr) European Hake cooked in salsa verde, the classic green seafood sauce made of parsley, onion and garlic. They are are prepared by hand from fresh farm fish.
INGREDIENTS: Hake, onion, hake fumet, Arbequina extra virgin olive oil, garlic, parsley and salt.






















