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Lata Codfish in Extra Virgin Olive Oil
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Lata Codfish in Extra Virgin Olive Oil

Lata Codfish in Extra Virgin Olive Oil

$534.00
Lata Codfish in Extra Virgin Olive Oil—
$534.00

The Story

(120gr) For this premium tin, salted cod fillets (bacalao) are carefully rehydrated and preserved in high-quality extra virgin olive oil.

INGREDIENTS: Codfish (Gadus Morhua) and extra virgin olive oil.

Lata Codfish in Extra Virgin Olive Oil - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Lata Codfish in Extra Virgin Olive Oil - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Lata Codfish in Extra Virgin Olive Oil - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Lata Codfish in Extra Virgin Olive Oil - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Lata Codfish in Extra Virgin Olive Oil - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Lata Codfish in Extra Virgin Olive Oil - Image 7

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Lata Codfish in Extra Virgin Olive Oil - Image 8

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Lata Codfish in Extra Virgin Olive Oil - Image 9

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

(120gr) For this premium tin, salted cod fillets (bacalao) are carefully rehydrated and preserved in high-quality extra virgin olive oil.

INGREDIENTS: Codfish (Gadus Morhua) and extra virgin olive oil.

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